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Recipes Breakfast Lover Savoury Things Sweet Tooth Soups & Stews Dips & Spreads Condiments & Toppings PortfolioContact
judilicious and nutritious
Nutty Orange & Greek Yoghurt Cake
Nutty Orange & Greek Yoghurt Cake
Judith GillesFebruary 12, 2025
Plum Galette with Polenta Creme Cheese Crust
Plum Galette with Polenta Creme Cheese Crust
Judith GillesNovember 13, 2023
Tahini Caramel Bars
Tahini Caramel Bars
Judith GillesOctober 29, 2023
Lemon Olive Oil & Poppy Loaf (Vegan Version)
Lemon Olive Oil & Poppy Loaf (Vegan Version)
Judith GillesOctober 16, 2023
Triple Chocolate Espresso Cake with Chocolate Ganache
Triple Chocolate Espresso Cake with Chocolate Ganache
Judith GillesOctober 5, 2023
Apricot Créme Fraîche Cheesecake with Almond Crust
Apricot Créme Fraîche Cheesecake with Almond Crust
Judith GillesAugust 15, 2023
Vegan Double Chocolate & Beetroot Cake
Vegan Double Chocolate & Beetroot Cake
Judith GillesApril 20, 2023
Lemon Olive Oil Cake
Lemon Olive Oil Cake
Judith GillesMarch 21, 2023
Walnut & Carrot Cake Cupcakes
Walnut & Carrot Cake Cupcakes
Judith GillesFebruary 6, 2023
Date Pralinés with Cacao Hazelnut Filling
Date Pralinés with Cacao Hazelnut Filling
Judith GillesFebruary 6, 2023
Tahini Ice cream with Sesame Brittle
Tahini Ice cream with Sesame Brittle
Judith GillesJanuary 29, 2023
Clementine Cheesecake
Clementine Cheesecake
baked goods, healthy sweet toothJudith GillesApril 11, 2022healthy, quick, simpley, easy, plantbased, wholesome, nutritious, vegan, rum
Vegan Snickers Bars
Vegan Snickers Bars
fudge, healthy sweet tooth, its all about that peanutJudith GillesApril 1, 2022healthy, quick, simpley, easy, plantbased, wholesome, nutritious, vegan, peanuts
Fudgy Chocolate & Date Squares
Fudgy Chocolate & Date Squares
fudge, peanut butterJudith GillesMarch 8, 2022vegan, fudge, peanut butter
ROASTED PEANUT CHOCOLATE CUPS WITH DATE & PEANUT BUTTER CARAMEL
ROASTED PEANUT CHOCOLATE CUPS WITH DATE & PEANUT BUTTER CARAMEL
Judith GillesMarch 1, 2022vegan, peanut butter, frozen, treat, healthy sweets
No-Churn Coconut & Tonka Bean Icecream Cookie Sandwiches
No-Churn Coconut & Tonka Bean Icecream Cookie Sandwiches
healthy sweet tooth, icecreamJudith GillesFebruary 28, 2022healthy, quick, simpley, easy, plantbased, wholesome, nutritious, vegan, icecream, cold
Fig & Hazelnut Spelt Scones with Orange & Cardamom
Fig & Hazelnut Spelt Scones with Orange & Cardamom
breakfast lover, baked goodsJudith GillesJanuary 13, 2022vegan, scone, dough, baking
Fudgy Rum & Chocolate Cake with Sticky Glaze
Fudgy Rum & Chocolate Cake with Sticky Glaze
baked goods, healthy sweet toothJudith GillesAugust 3, 2021healthy, quick, simpley, easy, plantbased, wholesome, nutritious, vegan, rum
"The Immortal" Chocolate Cookies with Pecans (Vegan)
"The Immortal" Chocolate Cookies with Pecans (Vegan)
healthy sweet tooth, baked goodsJudith GillesMarch 7, 2021vegan, cookies, glutenfree, healthy, nutrition
Salted Rosemary Chocolate Chip Cookies (Vegan)
Salted Rosemary Chocolate Chip Cookies (Vegan)
healthy sweet toothJudith GillesJanuary 30, 2021vegan, cookies, glutenfree, healthy, nutrition
Older
This year, I’ll be hosting the Christmas festivities and usually, we stuff our faces with melted cheese, boiled potatoes and gherkins but now that I’m in charge, there will be dips and spreads and a gazillion side dishes. 🎄 While this ca
PLUM GALETTE WITH POLENTA CREME CHEESE CRUST 
 
Just got back from a dreamy weekend in Poland filled with fireplaces and lots of good books, and this galette hits the spot for cozy autumn getaways. 🍂 
 
Imagine a crunchy
PICKLED FENNEL & GRILLED CHEESE SANDWICH  
 
Pickled vegetables are an absolute game changer. The crunch, the acidity, the flavours they’re infused with - in this case: garlic, lemon, mustard seeds and peppercorns. 🙏 
TAHINI CARAMEL BARS  
 
Gimme that fudge! Tahini is a main actor when it comes to hummus, but let’s give it more stage time in the sweet section. Blended  with sweet dates, paired with a nutty crust and a smooth chocolate coat, al
ORECHIETTE IN RED PEPPER & COCONUT SAUCE  🧡
 
I love my pasta so saucy that in fact I want the ratio to be 60% pasta, 40% sauce. It’s gotten to a point where I cannot possibly order pasta in restaurants unless I ask for extra

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